Showing posts with label link. Show all posts
Showing posts with label link. Show all posts

Tuesday, November 1, 2011

Playing with liquid nitrogen

Liquid nitrogen is cold - very very cold:  -196°C or -321°F



But that does not mean it isn't safe!

The Modernist Cuisine Blog has an interesting post on this:
Is Liquid Nitrogen Safe?

I've used it in demos to create instant ice cream or frozen caramel corn.  And I would concur with them that boiling oil is much more dangerous!!